Easily identifiable by its larger diameter, our mouth-watering Hot Sopressa Salami is made from coarsely minced pork and blended and a mouth-watering mix of spices and whole black peppercorns, hot paprika and chilli. Cured for 21 days, this full-flavoured, spiced-up salami is the ideal companion to a firm vintage cheese.
Product Code(s)
8013 Sopressa Salami (Hot)
8014 Sopressa Salami (Hot) Sliced 150g
8035 Sopressa Salami (Hot) Sliced 1kg
Ingredients
Pork (95%), Salt, Spices including Chilli & Garlic (Sulphur Dioxide), Natural Flavourings, Sugars (Dextrose, Sucrose), Antioxidant (300), Mineral Salts (450, 451, 452), Starter Culture, Preservative (250).
Contains Garlic (Sulphur Dioxide).
This product is Uncooked Fermented Meat (UCFM). Not heat treated.
Gluten Free
